Luxembourg vs Madagascar: Meat indigenous, total: Gross per capita … capita Index Number 100
Luxembourg
70.4
in 2024
Madagascar
72.65
in 2024
Luxembourg rank
171st
Madagascar rank
169th
Meat indigenous, total: Gross per capita … capita Index Number 100 over time
- Luxembourg
- Madagascar
How they compare
Madagascar currently reports 72.65 against 70.4 in Luxembourg, a difference of 2.25.
The two have swapped places 8 times across 25 shared years of data; in 2000 it was Madagascar ahead.
Luxembourg ranks 171st and Madagascar ranks 169th of 184 countries.
Luxembourg has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Luxembourg | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 123.89 | 114.2 | 9.69 | Luxembourg |
| 2010s | 99.88 | 98.9 | 0.983 | Luxembourg |
| 2020s | 83.22 | 76.84 | 6.38 | Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross per capita production index number, Luxembourg or Madagascar?
- Madagascar, at 72.65 against 70.4 in Luxembourg as of 2024.
- What is the difference in meat indigenous, total — gross per capita production index number between Luxembourg and Madagascar?
- 2.25, with Madagascar ahead.
- How many years of comparable data are there for Luxembourg and Madagascar?
- 25 years are reported by both, from 2000 to 2024.
- How do Luxembourg and Madagascar rank globally for meat indigenous, total — gross per capita production index number?
- Luxembourg ranks 171st and Madagascar ranks 169th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.