Jordan vs Lebanon: Meat indigenous, total: Gross per capita … capita Index Number 100
Jordan
127.06
in 2024
Lebanon
127.78
in 2024
Jordan rank
19th
Lebanon rank
18th
Meat indigenous, total: Gross per capita … capita Index Number 100 over time
- Jordan
- Lebanon
How they compare
Lebanon currently reports 127.78 against 127.06 in Jordan, a difference of 0.72.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Lebanon ahead.
Jordan ranks 19th and Lebanon ranks 18th of 184 countries.
Lebanon has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Jordan | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 66.56 | 84.38 | 17.82 | Lebanon |
| 1970s | 62.55 | 76.83 | 14.28 | Lebanon |
| 1980s | 78.56 | 117.3 | 38.74 | Lebanon |
| 1990s | 89.63 | 122.95 | 33.32 | Lebanon |
| 2000s | 97.66 | 176.35 | 78.69 | Lebanon |
| 2010s | 110.59 | 111.85 | 1.26 | Lebanon |
| 2020s | 125.64 | 136.64 | 11 | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross per capita production index number, Jordan or Lebanon?
- Lebanon, at 127.78 against 127.06 in Jordan as of 2024.
- What is the difference in meat indigenous, total — gross per capita production index number between Jordan and Lebanon?
- 0.72, with Lebanon ahead.
- How many years of comparable data are there for Jordan and Lebanon?
- 64 years are reported by both, from 1961 to 2024.
- How do Jordan and Lebanon rank globally for meat indigenous, total — gross per capita production index number?
- Jordan ranks 19th and Lebanon ranks 18th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.