Ghana vs Thailand: Meat indigenous, total: Gross per capita … capita Index Number 100
Ghana
104.62
in 2024
Thailand
104.37
in 2024
Ghana rank
77th
Thailand rank
78th
Meat indigenous, total: Gross per capita … capita Index Number 100 over time
- Ghana
- Thailand
How they compare
Ghana currently reports 104.62 against 104.37 in Thailand, a difference of 0.25.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Ghana ahead.
Ghana ranks 77th and Thailand ranks 78th of 184 countries.
Across the 7 decades both report, Ghana averaged higher in 6 and Thailand in 1.
Head to head by decade
| Decade | Ghana | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 83.88 | 52.11 | 31.77 | Ghana |
| 1970s | 92.09 | 57.22 | 34.87 | Ghana |
| 1980s | 102.42 | 64.76 | 37.65 | Ghana |
| 1990s | 89.04 | 92.07 | 3.03 | Thailand |
| 2000s | 87.56 | 82.39 | 5.18 | Ghana |
| 2010s | 98.94 | 96.82 | 2.12 | Ghana |
| 2020s | 102.92 | 102.34 | 0.582 | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross per capita production index number, Ghana or Thailand?
- Ghana, at 104.62 against 104.37 in Thailand as of 2024.
- What is the difference in meat indigenous, total — gross per capita production index number between Ghana and Thailand?
- 0.25, with Ghana ahead.
- How many years of comparable data are there for Ghana and Thailand?
- 64 years are reported by both, from 1961 to 2024.
- How do Ghana and Thailand rank globally for meat indigenous, total — gross per capita production index number?
- Ghana ranks 77th and Thailand ranks 78th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.