Estonia vs Palestine: Meat indigenous, total: Gross per capita … capita Index Number 100
Estonia
78.99
in 2024
Palestine
77.77
in 2022
Estonia rank
160th
Palestine rank
162nd
Meat indigenous, total: Gross per capita … capita Index Number 100 over time
- Estonia
- Palestine
How they compare
Estonia currently reports 78.99 against 77.77 in Palestine, a difference of 1.22.
The two have swapped places 4 times across 29 shared years of data; in 1994 it was Palestine ahead.
Estonia ranks 160th and Palestine ranks 162nd of 184 countries.
Palestine has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Estonia | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 90.8 | 172.1 | 81.3 | Palestine |
| 2000s | 91.52 | 172.76 | 81.24 | Palestine |
| 2010s | 96.2 | 109.45 | 13.25 | Palestine |
| 2020s | 72.23 | 85.05 | 12.83 | Palestine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross per capita production index number, Estonia or Palestine?
- Estonia, at 78.99 against 77.77 in Palestine as of 2024.
- What is the difference in meat indigenous, total — gross per capita production index number between Estonia and Palestine?
- 1.22, with Estonia ahead.
- How many years of comparable data are there for Estonia and Palestine?
- 29 years are reported by both, from 1994 to 2022.
- How do Estonia and Palestine rank globally for meat indigenous, total — gross per capita production index number?
- Estonia ranks 160th and Palestine ranks 162nd of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.