Czechia vs Italy: Meat indigenous, total: Gross per capita … capita Index Number 100
Czechia
93.17
in 2024
Italy
93.31
in 2024
Czechia rank
117th
Italy rank
116th
Meat indigenous, total: Gross per capita … capita Index Number 100 over time
- Czechia
- Italy
How they compare
Italy currently reports 93.31 against 93.17 in Czechia, a difference of 0.14.
The two have swapped places 5 times across 32 shared years of data; in 1993 it was Czechia ahead.
Czechia ranks 117th and Italy ranks 116th of 184 countries.
Across the 4 decades both report, Czechia averaged higher in 2 and Italy in 2.
Head to head by decade
| Decade | Czechia | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 183.94 | 124.78 | 59.16 | Czechia |
| 2000s | 146.59 | 122.96 | 23.63 | Czechia |
| 2010s | 99.78 | 107.31 | 7.52 | Italy |
| 2020s | 94.79 | 95.67 | 0.884 | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross per capita production index number, Czechia or Italy?
- Italy, at 93.31 against 93.17 in Czechia as of 2024.
- What is the difference in meat indigenous, total — gross per capita production index number between Czechia and Italy?
- 0.14, with Italy ahead.
- How many years of comparable data are there for Czechia and Italy?
- 32 years are reported by both, from 1993 to 2024.
- How do Czechia and Italy rank globally for meat indigenous, total — gross per capita production index number?
- Czechia ranks 117th and Italy ranks 116th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.