Cyprus vs Gabon: Meat indigenous, total: Gross per capita … capita Index Number 100
Cyprus
84.88
in 2024
Gabon
85.17
in 2024
Cyprus rank
145th
Gabon rank
144th
Meat indigenous, total: Gross per capita … capita Index Number 100 over time
- Cyprus
- Gabon
How they compare
Gabon currently reports 85.17 against 84.88 in Cyprus, a difference of 0.29.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Gabon ahead.
Cyprus ranks 145th and Gabon ranks 144th of 184 countries.
Across the 7 decades both report, Cyprus averaged higher in 4 and Gabon in 3.
Head to head by decade
| Decade | Cyprus | Gabon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 60.57 | 203.59 | 143.03 | Gabon |
| 1970s | 92.42 | 186.63 | 94.21 | Gabon |
| 1980s | 114.5 | 154.76 | 40.27 | Gabon |
| 1990s | 154.91 | 136.14 | 18.78 | Cyprus |
| 2000s | 152.41 | 121.95 | 30.46 | Cyprus |
| 2010s | 107.32 | 100.21 | 7.11 | Cyprus |
| 2020s | 90.85 | 88.16 | 2.69 | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross per capita production index number, Cyprus or Gabon?
- Gabon, at 85.17 against 84.88 in Cyprus as of 2024.
- What is the difference in meat indigenous, total — gross per capita production index number between Cyprus and Gabon?
- 0.29, with Gabon ahead.
- How many years of comparable data are there for Cyprus and Gabon?
- 64 years are reported by both, from 1961 to 2024.
- How do Cyprus and Gabon rank globally for meat indigenous, total — gross per capita production index number?
- Cyprus ranks 145th and Gabon ranks 144th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.