Colombia vs Turkmenistan: Meat indigenous, total: Gross per capita … capita Index Number 100
Colombia
100.83
in 2024
Turkmenistan
102.54
in 2024
Colombia rank
85th
Turkmenistan rank
82nd
Meat indigenous, total: Gross per capita … capita Index Number 100 over time
- Colombia
- Turkmenistan
How they compare
Turkmenistan currently reports 102.54 against 100.83 in Colombia, a difference of 1.71.
The two have swapped places 9 times across 33 shared years of data; in 1992 it was Colombia ahead.
Colombia ranks 85th and Turkmenistan ranks 82nd of 184 countries.
Across the 4 decades both report, Colombia averaged higher in 2 and Turkmenistan in 2.
Head to head by decade
| Decade | Colombia | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 78.56 | 52.31 | 26.25 | Colombia |
| 2000s | 82.74 | 87.93 | 5.19 | Turkmenistan |
| 2010s | 97.17 | 100.94 | 3.77 | Turkmenistan |
| 2020s | 99.23 | 99.02 | 0.212 | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross per capita production index number, Colombia or Turkmenistan?
- Turkmenistan, at 102.54 against 100.83 in Colombia as of 2024.
- What is the difference in meat indigenous, total — gross per capita production index number between Colombia and Turkmenistan?
- 1.71, with Turkmenistan ahead.
- How many years of comparable data are there for Colombia and Turkmenistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Colombia and Turkmenistan rank globally for meat indigenous, total — gross per capita production index number?
- Colombia ranks 85th and Turkmenistan ranks 82nd of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.