Bhutan vs Tajikistan: Meat indigenous, total: Gross per capita … capita Index Number 100
Bhutan
162.7
in 2024
Tajikistan
220.68
in 2024
Bhutan rank
6th
Tajikistan rank
3rd
Meat indigenous, total: Gross per capita … capita Index Number 100 over time
- Bhutan
- Tajikistan
How they compare
Tajikistan currently reports 220.68 against 162.7 in Bhutan, a difference of 57.98.
That makes Tajikistan's figure about 1.4 times Bhutan's.
The two have swapped places 1 time across 32 shared years of data; in 1993 it was Bhutan ahead.
Bhutan ranks 6th and Tajikistan ranks 3rd of 184 countries.
Across the 4 decades both report, Bhutan averaged higher in 2 and Tajikistan in 2.
Head to head by decade
| Decade | Bhutan | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 95.29 | 35.96 | 59.32 | Bhutan |
| 2000s | 99.78 | 39.34 | 60.44 | Bhutan |
| 2010s | 114.57 | 115.02 | 0.446 | Tajikistan |
| 2020s | 165.96 | 212.78 | 46.82 | Tajikistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross per capita production index number, Bhutan or Tajikistan?
- Tajikistan, at 220.68 against 162.7 in Bhutan as of 2024.
- What is the difference in meat indigenous, total — gross per capita production index number between Bhutan and Tajikistan?
- 57.98, with Tajikistan ahead.
- How many years of comparable data are there for Bhutan and Tajikistan?
- 32 years are reported by both, from 1993 to 2024.
- How do Bhutan and Tajikistan rank globally for meat indigenous, total — gross per capita production index number?
- Bhutan ranks 6th and Tajikistan ranks 3rd of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.