Belarus vs Saudi Arabia: Meat indigenous, total — Gross per capita Production Index Number
Belarus
125.8
in 2024
Saudi Arabia
124.62
in 2024
Belarus rank
22nd
Saudi Arabia rank
25th
Meat indigenous, total — Gross per capita Production Index Number over time
- Belarus
- Saudi Arabia
How they compare
Belarus currently reports 125.8 against 124.62 in Saudi Arabia, a difference of 1.18.
The two have swapped places 5 times across 31 shared years of data; in 1994 it was Saudi Arabia ahead.
Belarus ranks 22nd and Saudi Arabia ranks 25th of 184 countries.
Saudi Arabia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belarus | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 64.12 | 145.73 | 81.6 | Saudi Arabia |
| 2000s | 65.41 | 141.35 | 75.95 | Saudi Arabia |
| 2010s | 99.88 | 114.08 | 14.2 | Saudi Arabia |
| 2020s | 116.52 | 182.14 | 65.62 | Saudi Arabia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross per capita production index number, Belarus or Saudi Arabia?
- Belarus, at 125.8 against 124.62 in Saudi Arabia as of 2024.
- What is the difference in meat indigenous, total — gross per capita production index number between Belarus and Saudi Arabia?
- 1.18, with Belarus ahead.
- How many years of comparable data are there for Belarus and Saudi Arabia?
- 31 years are reported by both, from 1994 to 2024.
- How do Belarus and Saudi Arabia rank globally for meat indigenous, total — gross per capita production index number?
- Belarus ranks 22nd and Saudi Arabia ranks 25th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.