Bahrain vs Tuvalu: Meat indigenous, total: Gross per capita … capita Index Number 100
Bahrain
121.9
in 2024
Tuvalu
121.73
in 2024
Bahrain rank
29th
Tuvalu rank
30th
Meat indigenous, total: Gross per capita … capita Index Number 100 over time
- Bahrain
- Tuvalu
How they compare
Bahrain currently reports 121.9 against 121.73 in Tuvalu, a difference of 0.17.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Tuvalu ahead.
Bahrain ranks 29th and Tuvalu ranks 30th of 184 countries.
Across the 7 decades both report, Bahrain averaged higher in 1 and Tuvalu in 6.
Head to head by decade
| Decade | Bahrain | Tuvalu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9.59 | 32.29 | 22.7 | Tuvalu |
| 1970s | 12.99 | 31.11 | 18.12 | Tuvalu |
| 1980s | 19.9 | 44.11 | 24.21 | Tuvalu |
| 1990s | 17.18 | 85.91 | 68.73 | Tuvalu |
| 2000s | 22.64 | 98.37 | 75.73 | Tuvalu |
| 2010s | 93.45 | 99.88 | 6.43 | Tuvalu |
| 2020s | 125.89 | 115.67 | 10.22 | Bahrain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross per capita production index number, Bahrain or Tuvalu?
- Bahrain, at 121.9 against 121.73 in Tuvalu as of 2024.
- What is the difference in meat indigenous, total — gross per capita production index number between Bahrain and Tuvalu?
- 0.17, with Bahrain ahead.
- How many years of comparable data are there for Bahrain and Tuvalu?
- 64 years are reported by both, from 1961 to 2024.
- How do Bahrain and Tuvalu rank globally for meat indigenous, total — gross per capita production index number?
- Bahrain ranks 29th and Tuvalu ranks 30th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.