Kenya vs Net Food Importing Developing Countries (NFIDCs): Margarine and shortening — Production

Kenya
371,024 t
in 2023
Net Food Importing Developing Countries (NFIDCs)
1.69 million t
in 2023
Kenya rank
7th
Net Food Importing Developing Countries (NFIDCs) rank
7th

Margarine and shortening — Production over time

  • Kenya
  • Net Food Importing Developing Countries (NFIDCs)
0500.0k1.0M1.5M2.0M196119922023

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 1.69 million t against 371,024 t in Kenya, a difference of 1.32 million t.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 4.5 times Kenya's.

Across all 63 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

Kenya ranks 7th and Net Food Importing Developing Countries (NFIDCs) ranks 7th of 97 countries.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Kenya Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 2,153 t 156,461 t 154,308 t Net Food Importing Developing Countries (NFIDCs)
1970s 18,240 t 446,529 t 428,289 t Net Food Importing Developing Countries (NFIDCs)
1980s 70,452 t 832,531 t 762,079 t Net Food Importing Developing Countries (NFIDCs)
1990s 125,845 t 1.37 million t 1.25 million t Net Food Importing Developing Countries (NFIDCs)
2000s 159,142 t 1.82 million t 1.66 million t Net Food Importing Developing Countries (NFIDCs)
2010s 215,444 t 1.60 million t 1.39 million t Net Food Importing Developing Countries (NFIDCs)
2020s 403,553 t 1.71 million t 1.31 million t Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher margarine and shortening — production, Kenya or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 1.69 million t against 371,024 t in Kenya as of 2023.
What is the difference in margarine and shortening — production between Kenya and Net Food Importing Developing Countries (NFIDCs)?
1.32 million t, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Kenya and Net Food Importing Developing Countries (NFIDCs)?
63 years are reported by both, from 1961 to 2023.
How do Kenya and Net Food Importing Developing Countries (NFIDCs) rank globally for margarine and shortening — production?
Kenya ranks 7th and Net Food Importing Developing Countries (NFIDCs) ranks 7th of 97 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Margarine and shortening — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Net Food Importing Developing Countries (NFIDCs): Margarine and shortening — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/compare/margarine-and-shortening-production/kenya/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Margarine and shortening — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,206 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.