Ghana vs Morocco: Mangoes, guavas and mangosteens — Yield
Mangoes, guavas and mangosteens — Yield over time
- Ghana
- Morocco
How they compare
Ghana currently reports 14,439 kg/ha against 14,286 kg/ha in Morocco, a difference of 153 kg/ha.
The two have swapped places 3 times across 39 shared years of data; in 1986 it was Morocco ahead.
Ghana ranks 17th and Morocco ranks 19th of 96 countries.
Across the 5 decades both report, Ghana averaged higher in 3 and Morocco in 2.
Head to head by decade
| Decade | Ghana | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 9,600 kg/ha | 10,000 kg/ha | 400 kg/ha | Morocco |
| 1990s | 8,608 kg/ha | 9,877 kg/ha | 1,269 kg/ha | Morocco |
| 2000s | 10,341 kg/ha | 10,121 kg/ha | 220.54 kg/ha | Ghana |
| 2010s | 12,957 kg/ha | 12,032 kg/ha | 924.91 kg/ha | Ghana |
| 2020s | 14,237 kg/ha | 8,654 kg/ha | 5,583 kg/ha | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher mangoes, guavas and mangosteens — yield, Ghana or Morocco?
- Ghana, at 14,439 kg/ha against 14,286 kg/ha in Morocco as of 2024.
- What is the difference in mangoes, guavas and mangosteens — yield between Ghana and Morocco?
- 153 kg/ha, with Ghana ahead.
- How many years of comparable data are there for Ghana and Morocco?
- 39 years are reported by both, from 1986 to 2024.
- How do Ghana and Morocco rank globally for mangoes, guavas and mangosteens — yield?
- Ghana ranks 17th and Morocco ranks 19th of 96 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Mangoes, guavas and mangosteens — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.