Colombia vs Mexico: Mangoes, guavas and mangosteens — Yield
Mangoes, guavas and mangosteens — Yield over time
- Colombia
- Mexico
How they compare
Mexico currently reports 11,285 kg/ha against 10,669 kg/ha in Colombia, a difference of 616 kg/ha.
That makes Mexico's figure about 1.1 times Colombia's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Mexico ahead.
Colombia ranks 42nd and Mexico ranks 39th of 96 countries.
Across the 7 decades both report, Colombia averaged higher in 5 and Mexico in 2.
Head to head by decade
| Decade | Colombia | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,863 kg/ha | 22,346 kg/ha | 9,483 kg/ha | Mexico |
| 1970s | 13,270 kg/ha | 11,175 kg/ha | 2,095 kg/ha | Colombia |
| 1980s | 13,738 kg/ha | 11,215 kg/ha | 2,522 kg/ha | Colombia |
| 1990s | 11,827 kg/ha | 9,470 kg/ha | 2,356 kg/ha | Colombia |
| 2000s | 10,691 kg/ha | 9,491 kg/ha | 1,200 kg/ha | Colombia |
| 2010s | 11,312 kg/ha | 9,921 kg/ha | 1,391 kg/ha | Colombia |
| 2020s | 11,015 kg/ha | 11,279 kg/ha | 264.32 kg/ha | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher mangoes, guavas and mangosteens — yield, Colombia or Mexico?
- Mexico, at 11,285 kg/ha against 10,669 kg/ha in Colombia as of 2024.
- What is the difference in mangoes, guavas and mangosteens — yield between Colombia and Mexico?
- 616 kg/ha, with Mexico ahead.
- How many years of comparable data are there for Colombia and Mexico?
- 64 years are reported by both, from 1961 to 2024.
- How do Colombia and Mexico rank globally for mangoes, guavas and mangosteens — yield?
- Colombia ranks 42nd and Mexico ranks 39th of 96 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Mangoes, guavas and mangosteens — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.