Bhutan vs Eswatini: Mangoes, guavas and mangosteens — Yield

Bhutan
2,410 kg/ha
in 2024
Eswatini
2,067 kg/ha
in 2024
Bhutan rank
92nd
Eswatini rank
93rd

Mangoes, guavas and mangosteens — Yield over time

  • Bhutan
  • Eswatini
05.0k10.0k15.0k199720102024

How they compare

Bhutan currently reports 2,410 kg/ha against 2,067 kg/ha in Eswatini, a difference of 343 kg/ha.

That makes Bhutan's figure about 1.2 times Eswatini's.

The two have swapped places 1 time across 21 shared years of data; in 2004 it was Eswatini ahead.

Bhutan ranks 92nd and Eswatini ranks 93rd of 96 countries.

Across the 3 decades both report, Bhutan averaged higher in 2 and Eswatini in 1.

Head to head by decade

Decade Bhutan Eswatini Difference Ahead
2000s 1,010 kg/ha 6,967 kg/ha 5,958 kg/ha Eswatini
2010s 9,767 kg/ha 3,091 kg/ha 6,676 kg/ha Bhutan
2020s 7,303 kg/ha 2,067 kg/ha 5,235 kg/ha Bhutan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher mangoes, guavas and mangosteens — yield, Bhutan or Eswatini?
Bhutan, at 2,410 kg/ha against 2,067 kg/ha in Eswatini as of 2024.
What is the difference in mangoes, guavas and mangosteens — yield between Bhutan and Eswatini?
343 kg/ha, with Bhutan ahead.
How many years of comparable data are there for Bhutan and Eswatini?
21 years are reported by both, from 2004 to 2024.
How do Bhutan and Eswatini rank globally for mangoes, guavas and mangosteens — yield?
Bhutan ranks 92nd and Eswatini ranks 93rd of 96 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Mangoes, guavas and mangosteens — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Eswatini: Mangoes, guavas and mangosteens — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/compare/mangoes-guavas-and-mangosteens-yield/bhutan/eswatini/

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About this data

Indicator
Mangoes, guavas and mangosteens — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 6,612 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.