Colombia vs Kenya: Mangoes, guavas and mangosteens — Area harvested
Mangoes, guavas and mangosteens — Area harvested over time
- Colombia
- Kenya
How they compare
Kenya currently reports 76,490 ha against 49,991 ha in Colombia, a difference of 26,499 ha.
That makes Kenya's figure about 1.5 times Colombia's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Colombia ahead.
Colombia ranks 17th and Kenya ranks 14th of 96 countries.
Across the 7 decades both report, Colombia averaged higher in 1 and Kenya in 6.
Head to head by decade
| Decade | Colombia | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,009 ha | 183.33 ha | 825.56 ha | Colombia |
| 1970s | 1,184 ha | 1,610 ha | 425.9 ha | Kenya |
| 1980s | 1,854 ha | 5,740 ha | 3,886 ha | Kenya |
| 1990s | 8,162 ha | 12,148 ha | 3,986 ha | Kenya |
| 2000s | 16,488 ha | 20,557 ha | 4,069 ha | Kenya |
| 2010s | 32,348 ha | 49,928 ha | 17,580 ha | Kenya |
| 2020s | 48,942 ha | 66,913 ha | 17,971 ha | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher mangoes, guavas and mangosteens — area harvested, Colombia or Kenya?
- Kenya, at 76,490 ha against 49,991 ha in Colombia as of 2024.
- What is the difference in mangoes, guavas and mangosteens — area harvested between Colombia and Kenya?
- 26,499 ha, with Kenya ahead.
- How many years of comparable data are there for Colombia and Kenya?
- 64 years are reported by both, from 1961 to 2024.
- How do Colombia and Kenya rank globally for mangoes, guavas and mangosteens — area harvested?
- Colombia ranks 17th and Kenya ranks 14th of 96 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Mangoes, guavas and mangosteens — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.