United Kingdom of Great Britain and Northern Ireland vs Yemen: Maize (corn) — Yield
Maize (corn) — Yield over time
- United Kingdom of Great Britain and Northern Ireland
- Yemen
How they compare
United Kingdom of Great Britain and Northern Ireland currently reports 1,570 kg/ha against 1,567 kg/ha in Yemen, a difference of 3 kg/ha.
The two have swapped places 1 time across 11 shared years of data; in 1970 it was United Kingdom of Great Britain and Northern Ireland ahead.
United Kingdom of Great Britain and Northern Ireland ranks 128th and Yemen ranks 129th of 163 countries.
Across the 2 decades both report, United Kingdom of Great Britain and Northern Ireland averaged higher in 1 and Yemen in 1.
Head to head by decade
| Decade | United Kingdom of Great Britain and Northern Ireland | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 3,312 kg/ha | 1,714 kg/ha | 1,598 kg/ha | United Kingdom of Great Britain and Northern Ireland |
| 1980s | 1,570 kg/ha | 1,576 kg/ha | 5.8 kg/ha | Yemen |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — yield, United Kingdom of Great Britain and Northern Ireland or Yemen?
- United Kingdom of Great Britain and Northern Ireland, at 1,570 kg/ha against 1,567 kg/ha in Yemen as of 1980.
- What is the difference in maize (corn) — yield between United Kingdom of Great Britain and Northern Ireland and Yemen?
- 3 kg/ha, with United Kingdom of Great Britain and Northern Ireland ahead.
- How many years of comparable data are there for United Kingdom of Great Britain and Northern Ireland and Yemen?
- 11 years are reported by both, from 1970 to 1980.
- How do United Kingdom of Great Britain and Northern Ireland and Yemen rank globally for maize (corn) — yield?
- United Kingdom of Great Britain and Northern Ireland ranks 128th and Yemen ranks 129th of 163 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.