Spain vs Uzbekistan: Maize (corn) — Yield
Maize (corn) — Yield over time
- Spain
- Uzbekistan
How they compare
Spain currently reports 12,115 kg/ha against 11,915 kg/ha in Uzbekistan, a difference of 200 kg/ha.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Spain ahead.
Spain ranks 10th and Uzbekistan ranks 12th of 218 countries.
Spain has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Spain | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,991 kg/ha | 3,366 kg/ha | 4,625 kg/ha | Spain |
| 2000s | 9,690 kg/ha | 5,088 kg/ha | 4,601 kg/ha | Spain |
| 2010s | 11,305 kg/ha | 10,271 kg/ha | 1,034 kg/ha | Spain |
| 2020s | 12,090 kg/ha | 10,789 kg/ha | 1,301 kg/ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — yield, Spain or Uzbekistan?
- Spain, at 12,115 kg/ha against 11,915 kg/ha in Uzbekistan as of 2024.
- What is the difference in maize (corn) — yield between Spain and Uzbekistan?
- 200 kg/ha, with Spain ahead.
- How many years of comparable data are there for Spain and Uzbekistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Spain and Uzbekistan rank globally for maize (corn) — yield?
- Spain ranks 10th and Uzbekistan ranks 12th of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.