Somalia vs Saint Lucia: Maize (corn) — Yield
Maize (corn) — Yield over time
- Somalia
- Saint Lucia
How they compare
Saint Lucia currently reports 700 kg/ha against 690 kg/ha in Somalia, a difference of 10 kg/ha.
The two have swapped places 1 time across 19 shared years of data; in 1961 it was Saint Lucia ahead.
Somalia ranks 210th and Saint Lucia ranks 208th of 218 countries.
Across the 2 decades both report, Somalia averaged higher in 1 and Saint Lucia in 1.
Head to head by decade
| Decade | Somalia | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 851.87 kg/ha | 1,262 kg/ha | 409.73 kg/ha | Saint Lucia |
| 1970s | 889.67 kg/ha | 713.7 kg/ha | 175.97 kg/ha | Somalia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — yield, Somalia or Saint Lucia?
- Saint Lucia, at 700 kg/ha against 690 kg/ha in Somalia as of 1979.
- What is the difference in maize (corn) — yield between Somalia and Saint Lucia?
- 10 kg/ha, with Saint Lucia ahead.
- How many years of comparable data are there for Somalia and Saint Lucia?
- 19 years are reported by both, from 1961 to 1979.
- How do Somalia and Saint Lucia rank globally for maize (corn) — yield?
- Somalia ranks 210th and Saint Lucia ranks 208th of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.