Net Food Importing Developing Countries (NFIDCs) vs Portugal: Maize (corn) — Yield
Maize (corn) — Yield over time
- Net Food Importing Developing Countries (NFIDCs)
- Portugal
How they compare
Portugal currently reports 9,477 kg/ha against 2,278 kg/ha in Net Food Importing Developing Countries (NFIDCs), a difference of 7,199 kg/ha.
That makes Portugal's figure about 4.2 times Net Food Importing Developing Countries (NFIDCs)'s.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Portugal ahead.
Net Food Importing Developing Countries (NFIDCs) ranks 25th and Portugal ranks 22nd of 33 groups.
Portugal has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Net Food Importing Developing Countries (NFIDCs) | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,105 kg/ha | 1,219 kg/ha | 114.57 kg/ha | Portugal |
| 1970s | 1,243 kg/ha | 1,334 kg/ha | 91.19 kg/ha | Portugal |
| 1980s | 1,383 kg/ha | 2,125 kg/ha | 741.79 kg/ha | Portugal |
| 1990s | 1,540 kg/ha | 4,242 kg/ha | 2,703 kg/ha | Portugal |
| 2000s | 1,812 kg/ha | 5,770 kg/ha | 3,959 kg/ha | Portugal |
| 2010s | 2,133 kg/ha | 8,344 kg/ha | 6,211 kg/ha | Portugal |
| 2020s | 2,317 kg/ha | 9,745 kg/ha | 7,427 kg/ha | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — yield, Net Food Importing Developing Countries (NFIDCs) or Portugal?
- Portugal, at 9,477 kg/ha against 2,278 kg/ha in Net Food Importing Developing Countries (NFIDCs) as of 2024.
- What is the difference in maize (corn) — yield between Net Food Importing Developing Countries (NFIDCs) and Portugal?
- 7,199 kg/ha, with Portugal ahead.
- How many years of comparable data are there for Net Food Importing Developing Countries (NFIDCs) and Portugal?
- 64 years are reported by both, from 1961 to 2024.
- How do Net Food Importing Developing Countries (NFIDCs) and Portugal rank globally for maize (corn) — yield?
- Net Food Importing Developing Countries (NFIDCs) ranks 25th and Portugal ranks 22nd of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.