Madagascar vs Rwanda: Maize (corn) — Yield
Maize (corn) — Yield over time
- Madagascar
- Rwanda
How they compare
Rwanda currently reports 1,834 kg/ha against 1,833 kg/ha in Madagascar, a difference of 1 kg/ha.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Madagascar ahead.
Madagascar ranks 157th and Rwanda ranks 155th of 218 countries.
Across the 7 decades both report, Madagascar averaged higher in 2 and Rwanda in 5.
Head to head by decade
| Decade | Madagascar | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,121 kg/ha | 1,190 kg/ha | 68.19 kg/ha | Rwanda |
| 1970s | 1,031 kg/ha | 1,069 kg/ha | 38.08 kg/ha | Rwanda |
| 1980s | 1,028 kg/ha | 1,289 kg/ha | 260.93 kg/ha | Rwanda |
| 1990s | 918.26 kg/ha | 1,172 kg/ha | 253.76 kg/ha | Rwanda |
| 2000s | 1,413 kg/ha | 944.33 kg/ha | 469.14 kg/ha | Madagascar |
| 2010s | 1,678 kg/ha | 1,815 kg/ha | 137 kg/ha | Rwanda |
| 2020s | 1,811 kg/ha | 1,600 kg/ha | 210.28 kg/ha | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — yield, Madagascar or Rwanda?
- Rwanda, at 1,834 kg/ha against 1,833 kg/ha in Madagascar as of 2024.
- What is the difference in maize (corn) — yield between Madagascar and Rwanda?
- 1 kg/ha, with Rwanda ahead.
- How many years of comparable data are there for Madagascar and Rwanda?
- 64 years are reported by both, from 1961 to 2024.
- How do Madagascar and Rwanda rank globally for maize (corn) — yield?
- Madagascar ranks 157th and Rwanda ranks 155th of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.