Japan vs Senegal: Maize (corn) — Yield
Maize (corn) — Yield over time
- Japan
- Senegal
How they compare
Senegal currently reports 2,814 kg/ha against 2,685 kg/ha in Japan, a difference of 129 kg/ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Japan ahead.
Japan ranks 131st and Senegal ranks 128th of 218 countries.
Across the 7 decades both report, Japan averaged higher in 6 and Senegal in 1.
Head to head by decade
| Decade | Japan | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,616 kg/ha | 806.82 kg/ha | 1,809 kg/ha | Japan |
| 1970s | 2,691 kg/ha | 857.81 kg/ha | 1,833 kg/ha | Japan |
| 1980s | 2,155 kg/ha | 1,124 kg/ha | 1,031 kg/ha | Japan |
| 1990s | 2,482 kg/ha | 1,083 kg/ha | 1,398 kg/ha | Japan |
| 2000s | 2,512 kg/ha | 1,684 kg/ha | 827.66 kg/ha | Japan |
| 2010s | 2,655 kg/ha | 1,599 kg/ha | 1,055 kg/ha | Japan |
| 2020s | 2,687 kg/ha | 2,807 kg/ha | 119.78 kg/ha | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — yield, Japan or Senegal?
- Senegal, at 2,814 kg/ha against 2,685 kg/ha in Japan as of 2024.
- What is the difference in maize (corn) — yield between Japan and Senegal?
- 129 kg/ha, with Senegal ahead.
- How many years of comparable data are there for Japan and Senegal?
- 64 years are reported by both, from 1961 to 2024.
- How do Japan and Senegal rank globally for maize (corn) — yield?
- Japan ranks 131st and Senegal ranks 128th of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.