Italy vs Switzerland: Maize (corn) — Yield
Maize (corn) — Yield over time
- Italy
- Switzerland
How they compare
Switzerland currently reports 9,979 kg/ha against 9,974 kg/ha in Italy, a difference of 5 kg/ha.
The two have swapped places 26 times across 64 shared years of data; in 1961 it was Switzerland ahead.
Italy ranks 19th and Switzerland ranks 18th of 178 countries.
Across the 7 decades both report, Italy averaged higher in 3 and Switzerland in 4.
Head to head by decade
| Decade | Italy | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,601 kg/ha | 5,010 kg/ha | 1,409 kg/ha | Switzerland |
| 1970s | 5,762 kg/ha | 6,229 kg/ha | 467.17 kg/ha | Switzerland |
| 1980s | 7,188 kg/ha | 7,800 kg/ha | 612.03 kg/ha | Switzerland |
| 1990s | 8,744 kg/ha | 8,674 kg/ha | 70.29 kg/ha | Italy |
| 2000s | 9,110 kg/ha | 9,011 kg/ha | 98.74 kg/ha | Italy |
| 2010s | 9,624 kg/ha | 10,217 kg/ha | 592.76 kg/ha | Switzerland |
| 2020s | 10,127 kg/ha | 9,473 kg/ha | 654.26 kg/ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — yield, Italy or Switzerland?
- Switzerland, at 9,979 kg/ha against 9,974 kg/ha in Italy as of 2024.
- What is the difference in maize (corn) — yield between Italy and Switzerland?
- 5 kg/ha, with Switzerland ahead.
- How many years of comparable data are there for Italy and Switzerland?
- 64 years are reported by both, from 1961 to 2024.
- How do Italy and Switzerland rank globally for maize (corn) — yield?
- Italy ranks 19th and Switzerland ranks 18th of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.