Indonesia vs Russia: Maize (corn) — Yield
Maize (corn) — Yield over time
- Indonesia
- Russia
How they compare
Indonesia currently reports 5,940 kg/ha against 5,836 kg/ha in Russia, a difference of 104 kg/ha.
The two have swapped places 13 times across 33 shared years of data; in 1992 it was Russia ahead.
Indonesia ranks 69th and Russia ranks 70th of 218 countries.
Indonesia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Indonesia | Russia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,410 kg/ha | 2,403 kg/ha | 7.71 kg/ha | Indonesia |
| 2000s | 3,416 kg/ha | 3,128 kg/ha | 287.85 kg/ha | Indonesia |
| 2010s | 5,093 kg/ha | 4,679 kg/ha | 413.85 kg/ha | Indonesia |
| 2020s | 5,836 kg/ha | 5,602 kg/ha | 233.96 kg/ha | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — yield, Indonesia or Russia?
- Indonesia, at 5,940 kg/ha against 5,836 kg/ha in Russia as of 2024.
- What is the difference in maize (corn) — yield between Indonesia and Russia?
- 104 kg/ha, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Russia?
- 33 years are reported by both, from 1992 to 2024.
- How do Indonesia and Russia rank globally for maize (corn) — yield?
- Indonesia ranks 69th and Russia ranks 70th of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.