Honduras vs Rwanda: Maize (corn) — Yield

Honduras
1,896 kg/ha
in 2024
Rwanda
1,834 kg/ha
in 2024
Honduras rank
128th
Rwanda rank
129th

Maize (corn) — Yield over time

  • Honduras
  • Rwanda
5001.0k1.5k2.0k2.5k196119922024

How they compare

Honduras currently reports 1,896 kg/ha against 1,834 kg/ha in Rwanda, a difference of 62 kg/ha.

The two have swapped places 14 times across 64 shared years of data; in 1961 it was Honduras ahead.

Honduras ranks 128th and Rwanda ranks 129th of 178 countries.

Across the 7 decades both report, Honduras averaged higher in 5 and Rwanda in 2.

Head to head by decade

Decade Honduras Rwanda Difference Ahead
1960s 1,133 kg/ha 1,190 kg/ha 57.07 kg/ha Rwanda
1970s 1,103 kg/ha 1,069 kg/ha 33.22 kg/ha Honduras
1980s 1,391 kg/ha 1,289 kg/ha 102.06 kg/ha Honduras
1990s 1,398 kg/ha 1,172 kg/ha 226.17 kg/ha Honduras
2000s 1,545 kg/ha 944.33 kg/ha 600.92 kg/ha Honduras
2010s 1,748 kg/ha 1,815 kg/ha 67.16 kg/ha Rwanda
2020s 1,868 kg/ha 1,600 kg/ha 267.26 kg/ha Honduras

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — yield, Honduras or Rwanda?
Honduras, at 1,896 kg/ha against 1,834 kg/ha in Rwanda as of 2024.
What is the difference in maize (corn) — yield between Honduras and Rwanda?
62 kg/ha, with Honduras ahead.
How many years of comparable data are there for Honduras and Rwanda?
64 years are reported by both, from 1961 to 2024.
How do Honduras and Rwanda rank globally for maize (corn) — yield?
Honduras ranks 128th and Rwanda ranks 129th of 178 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Maize (corn) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 11,742 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.