France vs Greece: Maize (corn) — Yield
Maize (corn) — Yield over time
- France
- Greece
How they compare
Greece currently reports 9,674 kg/ha against 9,204 kg/ha in France, a difference of 470 kg/ha.
That makes Greece's figure about 1.1 times France's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was France ahead.
France ranks 29th and Greece ranks 26th of 218 countries.
Across the 7 decades both report, France averaged higher in 2 and Greece in 5.
Head to head by decade
| Decade | France | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,751 kg/ha | 1,860 kg/ha | 1,891 kg/ha | France |
| 1970s | 4,901 kg/ha | 3,953 kg/ha | 948.11 kg/ha | France |
| 1980s | 6,377 kg/ha | 8,931 kg/ha | 2,554 kg/ha | Greece |
| 1990s | 7,971 kg/ha | 9,818 kg/ha | 1,847 kg/ha | Greece |
| 2000s | 8,710 kg/ha | 10,186 kg/ha | 1,476 kg/ha | Greece |
| 2010s | 9,007 kg/ha | 10,923 kg/ha | 1,916 kg/ha | Greece |
| 2020s | 8,857 kg/ha | 10,487 kg/ha | 1,631 kg/ha | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — yield, France or Greece?
- Greece, at 9,674 kg/ha against 9,204 kg/ha in France as of 2024.
- What is the difference in maize (corn) — yield between France and Greece?
- 470 kg/ha, with Greece ahead.
- How many years of comparable data are there for France and Greece?
- 64 years are reported by both, from 1961 to 2024.
- How do France and Greece rank globally for maize (corn) — yield?
- France ranks 29th and Greece ranks 26th of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.