Eswatini vs Guinea-Bissau: Maize (corn) — Yield

Eswatini
1,071 kg/ha
in 2024
Guinea-Bissau
1,000 kg/ha
in 2024
Eswatini rank
157th
Guinea-Bissau rank
158th

Maize (corn) — Yield over time

  • Eswatini
  • Guinea-Bissau
5001.0k1.5k2.0k196119922024

How they compare

Eswatini currently reports 1,071 kg/ha against 1,000 kg/ha in Guinea-Bissau, a difference of 71 kg/ha.

That makes Eswatini's figure about 1.1 times Guinea-Bissau's.

The two have swapped places 9 times across 64 shared years of data; in 1961 it was Guinea-Bissau ahead.

Eswatini ranks 157th and Guinea-Bissau ranks 158th of 178 countries.

Across the 7 decades both report, Eswatini averaged higher in 6 and Guinea-Bissau in 1.

Head to head by decade

Decade Eswatini Guinea-Bissau Difference Ahead
1960s 480.51 kg/ha 716.68 kg/ha 236.17 kg/ha Guinea-Bissau
1970s 1,347 kg/ha 646.32 kg/ha 700.41 kg/ha Eswatini
1980s 1,339 kg/ha 824.86 kg/ha 514.57 kg/ha Eswatini
1990s 1,591 kg/ha 995.4 kg/ha 596.04 kg/ha Eswatini
2000s 1,193 kg/ha 1,090 kg/ha 102.07 kg/ha Eswatini
2010s 1,289 kg/ha 968.33 kg/ha 320.84 kg/ha Eswatini
2020s 1,317 kg/ha 1,012 kg/ha 304.74 kg/ha Eswatini

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — yield, Eswatini or Guinea-Bissau?
Eswatini, at 1,071 kg/ha against 1,000 kg/ha in Guinea-Bissau as of 2024.
What is the difference in maize (corn) — yield between Eswatini and Guinea-Bissau?
71 kg/ha, with Eswatini ahead.
How many years of comparable data are there for Eswatini and Guinea-Bissau?
64 years are reported by both, from 1961 to 2024.
How do Eswatini and Guinea-Bissau rank globally for maize (corn) — yield?
Eswatini ranks 157th and Guinea-Bissau ranks 158th of 178 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Maize (corn) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 11,742 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.