Côte d'Ivoire vs Japan: Maize (corn) — Yield
Maize (corn) — Yield over time
- Côte d'Ivoire
- Japan
How they compare
Japan currently reports 2,685 kg/ha against 2,564 kg/ha in Côte d'Ivoire, a difference of 121 kg/ha.
Across all 64 years both countries report, Japan has been ahead every year.
Côte d'Ivoire ranks 110th and Japan ranks 108th of 178 countries.
Japan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 701.94 kg/ha | 2,616 kg/ha | 1,914 kg/ha | Japan |
| 1970s | 593.57 kg/ha | 2,691 kg/ha | 2,097 kg/ha | Japan |
| 1980s | 775.05 kg/ha | 2,155 kg/ha | 1,380 kg/ha | Japan |
| 1990s | 1,524 kg/ha | 2,482 kg/ha | 957.23 kg/ha | Japan |
| 2000s | 2,078 kg/ha | 2,512 kg/ha | 433.3 kg/ha | Japan |
| 2010s | 2,060 kg/ha | 2,655 kg/ha | 594.45 kg/ha | Japan |
| 2020s | 2,339 kg/ha | 2,687 kg/ha | 347.86 kg/ha | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — yield, Côte d'Ivoire or Japan?
- Japan, at 2,685 kg/ha against 2,564 kg/ha in Côte d'Ivoire as of 2024.
- What is the difference in maize (corn) — yield between Côte d'Ivoire and Japan?
- 121 kg/ha, with Japan ahead.
- How many years of comparable data are there for Côte d'Ivoire and Japan?
- 64 years are reported by both, from 1961 to 2024.
- How do Côte d'Ivoire and Japan rank globally for maize (corn) — yield?
- Côte d'Ivoire ranks 110th and Japan ranks 108th of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.