Caribbean vs Réunion: Maize (corn) — Yield

Caribbean
1,250 kg/ha
in 2024
Réunion
7,895 kg/ha
in 2006
Caribbean rank
28th
Réunion rank
29th

Maize (corn) — Yield over time

  • Caribbean
  • Réunion
02.0k4.0k6.0k8.0k196119922024

How they compare

Réunion currently reports 7,895 kg/ha against 1,250 kg/ha in Caribbean, a difference of 6,645 kg/ha.

That makes Réunion's figure about 6.3 times Caribbean's.

Across all 46 years both countries report, Réunion has been ahead every year.

Caribbean ranks 28th and Réunion ranks 29th of 29 countries.

Réunion has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Caribbean Réunion Difference Ahead
1960s 1,053 kg/ha 3,827 kg/ha 2,774 kg/ha Réunion
1970s 1,037 kg/ha 4,638 kg/ha 3,601 kg/ha Réunion
1980s 1,029 kg/ha 4,866 kg/ha 3,838 kg/ha Réunion
1990s 944.27 kg/ha 6,710 kg/ha 5,766 kg/ha Réunion
2000s 1,345 kg/ha 7,731 kg/ha 6,386 kg/ha Réunion

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — yield, Caribbean or Réunion?
Réunion, at 7,895 kg/ha against 1,250 kg/ha in Caribbean as of 2006.
What is the difference in maize (corn) — yield between Caribbean and Réunion?
6,645 kg/ha, with Réunion ahead.
How many years of comparable data are there for Caribbean and Réunion?
46 years are reported by both, from 1961 to 2006.
How do Caribbean and Réunion rank globally for maize (corn) — yield?
Caribbean ranks 28th and Réunion ranks 29th of 29 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Caribbean vs Réunion: Maize (corn) — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/compare/maize-corn-yield/caribbean/reunion-2/

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About this data

Indicator
Maize (corn) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 11,742 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.