Cameroon vs Madagascar: Maize (corn) — Yield
Maize (corn) — Yield over time
- Cameroon
- Madagascar
How they compare
Cameroon currently reports 1,833 kg/ha against 1,833 kg/ha in Madagascar, a difference of 0 kg/ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Madagascar ahead.
Cameroon ranks 156th and Madagascar ranks 157th of 218 countries.
Across the 7 decades both report, Cameroon averaged higher in 4 and Madagascar in 3.
Head to head by decade
| Decade | Cameroon | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 784.32 kg/ha | 1,121 kg/ha | 337.09 kg/ha | Madagascar |
| 1970s | 899.6 kg/ha | 1,031 kg/ha | 131.64 kg/ha | Madagascar |
| 1980s | 1,507 kg/ha | 1,028 kg/ha | 478.86 kg/ha | Cameroon |
| 1990s | 1,745 kg/ha | 918.26 kg/ha | 826.87 kg/ha | Cameroon |
| 2000s | 2,121 kg/ha | 1,413 kg/ha | 707.7 kg/ha | Cameroon |
| 2010s | 1,877 kg/ha | 1,678 kg/ha | 199.1 kg/ha | Cameroon |
| 2020s | 1,783 kg/ha | 1,811 kg/ha | 27.92 kg/ha | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — yield, Cameroon or Madagascar?
- Cameroon, at 1,833 kg/ha against 1,833 kg/ha in Madagascar as of 2024.
- What is the difference in maize (corn) — yield between Cameroon and Madagascar?
- 0 kg/ha, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Madagascar?
- 64 years are reported by both, from 1961 to 2024.
- How do Cameroon and Madagascar rank globally for maize (corn) — yield?
- Cameroon ranks 156th and Madagascar ranks 157th of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.