Botswana vs Cape Verde: Maize (corn) — Yield
Maize (corn) — Yield over time
- Botswana
- Cape Verde
How they compare
Botswana currently reports 600 kg/ha against 40.3 kg/ha in Cape Verde, a difference of 559.7 kg/ha.
That makes Botswana's figure about 14.9 times Cape Verde's.
The two have swapped places 27 times across 64 shared years of data; in 1961 it was Cape Verde ahead.
Botswana ranks 216th and Cape Verde ranks 217th of 218 countries.
Across the 7 decades both report, Botswana averaged higher in 3 and Cape Verde in 4.
Head to head by decade
| Decade | Botswana | Cape Verde | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 447.28 kg/ha | 548.81 kg/ha | 101.53 kg/ha | Cape Verde |
| 1970s | 521.33 kg/ha | 339.11 kg/ha | 182.22 kg/ha | Botswana |
| 1980s | 351.86 kg/ha | 457.73 kg/ha | 105.87 kg/ha | Cape Verde |
| 1990s | 286.38 kg/ha | 352.95 kg/ha | 66.57 kg/ha | Cape Verde |
| 2000s | 202.49 kg/ha | 342.96 kg/ha | 140.47 kg/ha | Cape Verde |
| 2010s | 227.51 kg/ha | 131.11 kg/ha | 96.4 kg/ha | Botswana |
| 2020s | 622.56 kg/ha | 21.36 kg/ha | 601.2 kg/ha | Botswana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — yield, Botswana or Cape Verde?
- Botswana, at 600 kg/ha against 40.3 kg/ha in Cape Verde as of 2024.
- What is the difference in maize (corn) — yield between Botswana and Cape Verde?
- 559.7 kg/ha, with Botswana ahead.
- How many years of comparable data are there for Botswana and Cape Verde?
- 64 years are reported by both, from 1961 to 2024.
- How do Botswana and Cape Verde rank globally for maize (corn) — yield?
- Botswana ranks 216th and Cape Verde ranks 217th of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.