Belgium-Luxembourg vs Northern Europe: Maize (corn) — Yield
Maize (corn) — Yield over time
- Belgium-Luxembourg
- Northern Europe
How they compare
Belgium-Luxembourg currently reports 12,108 kg/ha against 7,424 kg/ha in Northern Europe, a difference of 4,684 kg/ha.
That makes Belgium-Luxembourg's figure about 1.6 times Northern Europe's.
Across all 19 years both countries report, Belgium-Luxembourg has been ahead every year.
Belgium-Luxembourg ranks 11th and Northern Europe ranks 8th of 218 countries.
Belgium-Luxembourg has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Belgium-Luxembourg | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 5,538 kg/ha | 3,312 kg/ha | 2,225 kg/ha | Belgium-Luxembourg |
| 1980s | 6,280 kg/ha | 1,570 kg/ha | 4,710 kg/ha | Belgium-Luxembourg |
| 1990s | 9,114 kg/ha | 1,343 kg/ha | 7,771 kg/ha | Belgium-Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — yield, Belgium-Luxembourg or Northern Europe?
- Belgium-Luxembourg, at 12,108 kg/ha against 7,424 kg/ha in Northern Europe as of 1999.
- What is the difference in maize (corn) — yield between Belgium-Luxembourg and Northern Europe?
- 4,684 kg/ha, with Belgium-Luxembourg ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Northern Europe?
- 19 years are reported by both, from 1970 to 1999.
- How do Belgium-Luxembourg and Northern Europe rank globally for maize (corn) — yield?
- Belgium-Luxembourg ranks 11th and Northern Europe ranks 8th of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.