Austria vs Italy: Maize (corn) — Yield
Maize (corn) — Yield over time
- Austria
- Italy
How they compare
Italy currently reports 9,974 kg/ha against 9,900 kg/ha in Austria, a difference of 74 kg/ha.
The two have swapped places 23 times across 64 shared years of data; in 1961 it was Austria ahead.
Austria ranks 25th and Italy ranks 24th of 218 countries.
Across the 7 decades both report, Austria averaged higher in 6 and Italy in 1.
Head to head by decade
| Decade | Austria | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,542 kg/ha | 3,601 kg/ha | 940.31 kg/ha | Austria |
| 1970s | 6,190 kg/ha | 5,762 kg/ha | 428.21 kg/ha | Austria |
| 1980s | 7,690 kg/ha | 7,188 kg/ha | 502.09 kg/ha | Austria |
| 1990s | 8,614 kg/ha | 8,744 kg/ha | 130.27 kg/ha | Italy |
| 2000s | 10,003 kg/ha | 9,110 kg/ha | 893.39 kg/ha | Austria |
| 2010s | 10,095 kg/ha | 9,624 kg/ha | 471.6 kg/ha | Austria |
| 2020s | 10,430 kg/ha | 10,127 kg/ha | 303.12 kg/ha | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — yield, Austria or Italy?
- Italy, at 9,974 kg/ha against 9,900 kg/ha in Austria as of 2024.
- What is the difference in maize (corn) — yield between Austria and Italy?
- 74 kg/ha, with Italy ahead.
- How many years of comparable data are there for Austria and Italy?
- 64 years are reported by both, from 1961 to 2024.
- How do Austria and Italy rank globally for maize (corn) — yield?
- Austria ranks 25th and Italy ranks 24th of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.