Algeria vs China, Taiwan Province of: Maize (corn) — Yield
Maize (corn) — Yield over time
- Algeria
- China, Taiwan Province of
How they compare
China, Taiwan Province of currently reports 6,005 kg/ha against 6,000 kg/ha in Algeria, a difference of 5 kg/ha.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was China, Taiwan Province of ahead.
Algeria ranks 52nd and China, Taiwan Province of ranks 51st of 163 countries.
China, Taiwan Province of has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Algeria | China, Taiwan Province of | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 990.34 kg/ha | 2,189 kg/ha | 1,199 kg/ha | China, Taiwan Province of |
| 1970s | 1,173 kg/ha | 2,733 kg/ha | 1,561 kg/ha | China, Taiwan Province of |
| 1980s | 1,184 kg/ha | 4,032 kg/ha | 2,847 kg/ha | China, Taiwan Province of |
| 1990s | 1,699 kg/ha | 5,296 kg/ha | 3,597 kg/ha | China, Taiwan Province of |
| 2000s | 4,182 kg/ha | 6,388 kg/ha | 2,206 kg/ha | China, Taiwan Province of |
| 2010s | 3,179 kg/ha | 6,157 kg/ha | 2,978 kg/ha | China, Taiwan Province of |
| 2020s | 5,740 kg/ha | 6,313 kg/ha | 573.1 kg/ha | China, Taiwan Province of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — yield, Algeria or China, Taiwan Province of?
- China, Taiwan Province of, at 6,005 kg/ha against 6,000 kg/ha in Algeria as of 2024.
- What is the difference in maize (corn) — yield between Algeria and China, Taiwan Province of?
- 5 kg/ha, with China, Taiwan Province of ahead.
- How many years of comparable data are there for Algeria and China, Taiwan Province of?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and China, Taiwan Province of rank globally for maize (corn) — yield?
- Algeria ranks 52nd and China, Taiwan Province of ranks 51st of 163 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.