Africa vs Greece: Maize (corn) — Yield
Maize (corn) — Yield over time
- Africa
- Greece
How they compare
Greece currently reports 9,674 kg/ha against 2,070 kg/ha in Africa, a difference of 7,604 kg/ha.
That makes Greece's figure about 4.7 times Africa's.
Across all 64 years both countries report, Greece has been ahead every year.
Africa ranks 24th and Greece ranks 26th of 30 groups.
Greece has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Africa | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,103 kg/ha | 1,860 kg/ha | 756.71 kg/ha | Greece |
| 1970s | 1,364 kg/ha | 3,953 kg/ha | 2,588 kg/ha | Greece |
| 1980s | 1,472 kg/ha | 8,931 kg/ha | 7,459 kg/ha | Greece |
| 1990s | 1,537 kg/ha | 9,818 kg/ha | 8,281 kg/ha | Greece |
| 2000s | 1,774 kg/ha | 10,186 kg/ha | 8,413 kg/ha | Greece |
| 2010s | 1,987 kg/ha | 10,923 kg/ha | 8,936 kg/ha | Greece |
| 2020s | 2,158 kg/ha | 10,487 kg/ha | 8,330 kg/ha | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — yield, Africa or Greece?
- Greece, at 9,674 kg/ha against 2,070 kg/ha in Africa as of 2024.
- What is the difference in maize (corn) — yield between Africa and Greece?
- 7,604 kg/ha, with Greece ahead.
- How many years of comparable data are there for Africa and Greece?
- 64 years are reported by both, from 1961 to 2024.
- How do Africa and Greece rank globally for maize (corn) — yield?
- Africa ranks 24th and Greece ranks 26th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.