Democratic Republic of the Congo vs Türkiye: Maize (corn) — Self-sufficiency ratio
Maize (corn) — Self-sufficiency ratio over time
- Democratic Republic of the Congo
- Türkiye
How they compare
Democratic Republic of the Congo currently reports 0.98 against 0.68 in Türkiye, a difference of 0.3.
That makes Democratic Republic of the Congo's figure about 1.4 times Türkiye's.
Across all 6 years both countries report, Democratic Republic of the Congo has been ahead every year.
Democratic Republic of the Congo ranks 5th and Türkiye ranks 7th of 9 countries.
Democratic Republic of the Congo has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.98 | 0.7575 | 0.2225 | Democratic Republic of the Congo |
| 2020s | 0.975 | 0.77 | 0.205 | Democratic Republic of the Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — self-sufficiency ratio, Democratic Republic of the Congo or Türkiye?
- Democratic Republic of the Congo, at 0.98 against 0.68 in Türkiye as of 2021.
- What is the difference in maize (corn) — self-sufficiency ratio between Democratic Republic of the Congo and Türkiye?
- 0.3, with Democratic Republic of the Congo ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Türkiye?
- 6 years are reported by both, from 2016 to 2021.
- How do Democratic Republic of the Congo and Türkiye rank globally for maize (corn) — self-sufficiency ratio?
- Democratic Republic of the Congo ranks 5th and Türkiye ranks 7th of 9 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Self-sufficiency ratio. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK