South Sudan vs Switzerland: Maize (corn) — Production
Maize (corn) — Production over time
- South Sudan
- Switzerland
How they compare
South Sudan currently reports 157,000 t against 156,750 t in Switzerland, a difference of 250 t.
The two have swapped places 5 times across 13 shared years of data; in 2012 it was Switzerland ahead.
South Sudan ranks 126th and Switzerland ranks 128th of 223 countries.
South Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | South Sudan | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 173,819 t | 153,292 t | 20,527 t | South Sudan |
| 2020s | 174,751 t | 147,058 t | 27,694 t | South Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — production, South Sudan or Switzerland?
- South Sudan, at 157,000 t against 156,750 t in Switzerland as of 2024.
- What is the difference in maize (corn) — production between South Sudan and Switzerland?
- 250 t, with South Sudan ahead.
- How many years of comparable data are there for South Sudan and Switzerland?
- 13 years are reported by both, from 2012 to 2024.
- How do South Sudan and Switzerland rank globally for maize (corn) — production?
- South Sudan ranks 126th and Switzerland ranks 128th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.