Libya vs Oman: Maize (corn) — Production
Maize (corn) — Production over time
- Libya
- Oman
How they compare
Libya currently reports 3,800 t against 2,492 t in Oman, a difference of 1,308 t.
That makes Libya's figure about 1.5 times Oman's.
The two have swapped places 1 time across 34 shared years of data; in 1991 it was Oman ahead.
Libya ranks 182nd and Oman ranks 184th of 223 countries.
Oman has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Libya | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 826.65 t | 24,949 t | 24,122 t | Oman |
| 2000s | 3,007 t | 18,135 t | 15,128 t | Oman |
| 2010s | 3,280 t | 11,075 t | 7,794 t | Oman |
| 2020s | 3,691 t | 13,878 t | 10,187 t | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — production, Libya or Oman?
- Libya, at 3,800 t against 2,492 t in Oman as of 2024.
- What is the difference in maize (corn) — production between Libya and Oman?
- 1,308 t, with Libya ahead.
- How many years of comparable data are there for Libya and Oman?
- 34 years are reported by both, from 1991 to 2024.
- How do Libya and Oman rank globally for maize (corn) — production?
- Libya ranks 182nd and Oman ranks 184th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.