Kazakhstan vs Togo: Maize (corn) — Production
Maize (corn) — Production over time
- Kazakhstan
- Togo
How they compare
Togo currently reports 1.01 million t against 1.01 million t in Kazakhstan, a difference of 4,830 t.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Kazakhstan ahead.
Kazakhstan ranks 75th and Togo ranks 74th of 223 countries.
Across the 4 decades both report, Kazakhstan averaged higher in 1 and Togo in 3.
Head to head by decade
| Decade | Kazakhstan | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 211,219 t | 374,121 t | 162,902 t | Togo |
| 2000s | 405,800 t | 543,241 t | 137,441 t | Togo |
| 2010s | 673,691 t | 791,529 t | 117,838 t | Togo |
| 2020s | 1.08 million t | 958,819 t | 117,162 t | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — production, Kazakhstan or Togo?
- Togo, at 1.01 million t against 1.01 million t in Kazakhstan as of 2024.
- What is the difference in maize (corn) — production between Kazakhstan and Togo?
- 4,830 t, with Togo ahead.
- How many years of comparable data are there for Kazakhstan and Togo?
- 33 years are reported by both, from 1992 to 2024.
- How do Kazakhstan and Togo rank globally for maize (corn) — production?
- Kazakhstan ranks 75th and Togo ranks 74th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.