Greece vs Uzbekistan: Maize (corn) — Production

Greece
960,030 t
in 2024
Uzbekistan
866,836 t
in 2024
Greece rank
64th
Uzbekistan rank
66th

Maize (corn) — Production over time

  • Greece
  • Uzbekistan
01.0M2.0M3.0M196119922024

How they compare

Greece currently reports 960,030 t against 866,836 t in Uzbekistan, a difference of 93,194 t.

That makes Greece's figure about 1.1 times Uzbekistan's.

Across all 33 years both countries report, Greece has been ahead every year.

Greece ranks 64th and Uzbekistan ranks 66th of 183 countries.

Greece has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Greece Uzbekistan Difference Ahead
1990s 2.04 million t 224,688 t 1.81 million t Greece
2000s 2.40 million t 174,927 t 2.22 million t Greece
2010s 1.79 million t 374,306 t 1.42 million t Greece
2020s 1.25 million t 674,004 t 575,190 t Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — production, Greece or Uzbekistan?
Greece, at 960,030 t against 866,836 t in Uzbekistan as of 2024.
What is the difference in maize (corn) — production between Greece and Uzbekistan?
93,194 t, with Greece ahead.
How many years of comparable data are there for Greece and Uzbekistan?
33 years are reported by both, from 1992 to 2024.
How do Greece and Uzbekistan rank globally for maize (corn) — production?
Greece ranks 64th and Uzbekistan ranks 66th of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Uzbekistan: Maize (corn) — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/maize-corn-production/greece/uzbekistan/

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About this data

Indicator
Maize (corn) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 11,832 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.