Djibouti vs French Guiana: Maize (corn) — Production
Maize (corn) — Production over time
- Djibouti
- French Guiana
How they compare
French Guiana currently reports 90 t against 17.41 t in Djibouti, a difference of 72.59 t.
That makes French Guiana's figure about 5.2 times Djibouti's.
Across all 16 years both countries report, French Guiana has been ahead every year.
Djibouti ranks 211th and French Guiana ranks 209th of 223 countries.
French Guiana has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Djibouti | French Guiana | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10.1 t | 56.11 t | 46.01 t | French Guiana |
| 2000s | 10.28 t | 84.71 t | 74.44 t | French Guiana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — production, Djibouti or French Guiana?
- French Guiana, at 90 t against 17.41 t in Djibouti as of 2006.
- What is the difference in maize (corn) — production between Djibouti and French Guiana?
- 72.59 t, with French Guiana ahead.
- How many years of comparable data are there for Djibouti and French Guiana?
- 16 years are reported by both, from 1991 to 2006.
- How do Djibouti and French Guiana rank globally for maize (corn) — production?
- Djibouti ranks 211th and French Guiana ranks 209th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.