Belgium-Luxembourg vs Chad: Maize (corn) — Production
Maize (corn) — Production over time
- Belgium-Luxembourg
- Chad
How they compare
Belgium-Luxembourg currently reports 405,482 t against 394,045 t in Chad, a difference of 11,437 t.
The two have swapped places 3 times across 39 shared years of data; in 1961 it was Chad ahead.
Belgium-Luxembourg ranks 104th and Chad ranks 105th of 223 countries.
Across the 4 decades both report, Belgium-Luxembourg averaged higher in 3 and Chad in 1.
Head to head by decade
| Decade | Belgium-Luxembourg | Chad | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,877 t | 14,656 t | 11,779 t | Chad |
| 1970s | 27,161 t | 13,650 t | 13,511 t | Belgium-Luxembourg |
| 1980s | 47,706 t | 26,816 t | 20,890 t | Belgium-Luxembourg |
| 1990s | 125,694 t | 89,445 t | 36,248 t | Belgium-Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — production, Belgium-Luxembourg or Chad?
- Belgium-Luxembourg, at 405,482 t against 394,045 t in Chad as of 1999.
- What is the difference in maize (corn) — production between Belgium-Luxembourg and Chad?
- 11,437 t, with Belgium-Luxembourg ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Chad?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Chad rank globally for maize (corn) — production?
- Belgium-Luxembourg ranks 104th and Chad ranks 105th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.