Australia vs Belgium: Maize (corn) — Production
Maize (corn) — Production over time
- Australia
- Belgium
How they compare
Belgium currently reports 501,790 t against 447,027 t in Australia, a difference of 54,763 t.
That makes Belgium's figure about 1.1 times Australia's.
The two have swapped places 3 times across 25 shared years of data; in 2000 it was Australia ahead.
Australia ranks 102nd and Belgium ranks 99th of 223 countries.
Belgium has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Australia | Belgium | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 369,408 t | 615,714 t | 246,306 t | Belgium |
| 2010s | 407,783 t | 628,907 t | 221,125 t | Belgium |
| 2020s | 367,347 t | 478,114 t | 110,767 t | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — production, Australia or Belgium?
- Belgium, at 501,790 t against 447,027 t in Australia as of 2024.
- What is the difference in maize (corn) — production between Australia and Belgium?
- 54,763 t, with Belgium ahead.
- How many years of comparable data are there for Australia and Belgium?
- 25 years are reported by both, from 2000 to 2024.
- How do Australia and Belgium rank globally for maize (corn) — production?
- Australia ranks 102nd and Belgium ranks 99th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.