Europe vs Mali: Maize (corn) — Gross Production Index Number
Europe
93.04
in 2024
Mali
173.58
in 2024
Europe rank
23rd
Mali rank
20th
Maize (corn) — Gross Production Index Number over time
- Europe
- Mali
How they compare
Mali currently reports 173.58 against 93.04 in Europe, a difference of 80.54.
That makes Mali's figure about 1.9 times Europe's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Europe ahead.
Europe ranks 23rd and Mali ranks 20th of 29 groups.
Across the 7 decades both report, Europe averaged higher in 5 and Mali in 2.
Head to head by decade
| Decade | Europe | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 34.83 | 3.98 | 30.86 | Europe |
| 1970s | 47.35 | 3.2 | 44.16 | Europe |
| 1980s | 59.59 | 6.02 | 53.56 | Europe |
| 1990s | 52.47 | 13.91 | 38.56 | Europe |
| 2000s | 67.78 | 26.34 | 41.44 | Europe |
| 2010s | 97.01 | 103.55 | 6.54 | Mali |
| 2020s | 101.68 | 161.29 | 59.61 | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — gross production index number, Europe or Mali?
- Mali, at 173.58 against 93.04 in Europe as of 2024.
- What is the difference in maize (corn) — gross production index number between Europe and Mali?
- 80.54, with Mali ahead.
- How many years of comparable data are there for Europe and Mali?
- 64 years are reported by both, from 1961 to 2024.
- How do Europe and Mali rank globally for maize (corn) — gross production index number?
- Europe ranks 23rd and Mali ranks 20th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.