Angola vs Rwanda: Maize (corn) — Gross Production Index Number
Angola
173.29
in 2024
Rwanda
170.79
in 2024
Angola rank
21st
Rwanda rank
22nd
Maize (corn) — Gross Production Index Number over time
- Angola
- Rwanda
How they compare
Angola currently reports 173.29 against 170.79 in Rwanda, a difference of 2.5.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Angola ahead.
Angola ranks 21st and Rwanda ranks 22nd of 147 countries.
Across the 7 decades both report, Angola averaged higher in 4 and Rwanda in 3.
Head to head by decade
| Decade | Angola | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 22.21 | 10.78 | 11.43 | Angola |
| 1970s | 20.89 | 18.06 | 2.83 | Angola |
| 1980s | 13.95 | 26.79 | 12.84 | Rwanda |
| 1990s | 16.47 | 21.15 | 4.68 | Rwanda |
| 2000s | 31.61 | 31.37 | 0.243 | Angola |
| 2010s | 93.59 | 124.09 | 30.49 | Rwanda |
| 2020s | 161.27 | 137.56 | 23.71 | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — gross production index number, Angola or Rwanda?
- Angola, at 173.29 against 170.79 in Rwanda as of 2024.
- What is the difference in maize (corn) — gross production index number between Angola and Rwanda?
- 2.5, with Angola ahead.
- How many years of comparable data are there for Angola and Rwanda?
- 64 years are reported by both, from 1961 to 2024.
- How do Angola and Rwanda rank globally for maize (corn) — gross production index number?
- Angola ranks 21st and Rwanda ranks 22nd of 147 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.