Qatar vs Uruguay: Maize (corn) — Gross per capita Production Index Number
Qatar
116.06
in 2024
Uruguay
113.36
in 2024
Qatar rank
43rd
Uruguay rank
44th
Maize (corn) — Gross per capita Production Index Number over time
- Qatar
- Uruguay
How they compare
Qatar currently reports 116.06 against 113.36 in Uruguay, a difference of 2.7.
The two have swapped places 8 times across 36 shared years of data; in 1989 it was Qatar ahead.
Qatar ranks 43rd and Uruguay ranks 44th of 147 countries.
Qatar has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Qatar | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 54.37 | 12.87 | 41.5 | Qatar |
| 1990s | 212.44 | 30.03 | 182.4 | Qatar |
| 2000s | 339.78 | 46.04 | 293.74 | Qatar |
| 2010s | 119.57 | 101.35 | 18.22 | Qatar |
| 2020s | 129.44 | 126.75 | 2.68 | Qatar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — gross per capita production index number, Qatar or Uruguay?
- Qatar, at 116.06 against 113.36 in Uruguay as of 2024.
- What is the difference in maize (corn) — gross per capita production index number between Qatar and Uruguay?
- 2.7, with Qatar ahead.
- How many years of comparable data are there for Qatar and Uruguay?
- 36 years are reported by both, from 1989 to 2024.
- How do Qatar and Uruguay rank globally for maize (corn) — gross per capita production index number?
- Qatar ranks 43rd and Uruguay ranks 44th of 147 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.