Uganda vs Yugoslav SFR: Maize (corn) — Area harvested
Maize (corn) — Area harvested over time
- Uganda
- Yugoslav SFR
How they compare
Uganda currently reports 2.30 million ha against 2.17 million ha in Yugoslav SFR, a difference of 134,000 ha.
That makes Uganda's figure about 1.1 times Yugoslav SFR's.
Across all 31 years both countries report, Yugoslav SFR has been ahead every year.
Uganda ranks 24th and Yugoslav SFR ranks 25th of 222 countries.
Yugoslav SFR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Uganda | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 243,552 ha | 2.47 million ha | 2.23 million ha | Yugoslav SFR |
| 1970s | 385,017 ha | 2.32 million ha | 1.94 million ha | Yugoslav SFR |
| 1980s | 313,763 ha | 2.29 million ha | 1.97 million ha | Yugoslav SFR |
| 1990s | 410,500 ha | 2.20 million ha | 1.79 million ha | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — area harvested, Uganda or Yugoslav SFR?
- Uganda, at 2.30 million ha against 2.17 million ha in Yugoslav SFR as of 2024.
- What is the difference in maize (corn) — area harvested between Uganda and Yugoslav SFR?
- 134,000 ha, with Uganda ahead.
- How many years of comparable data are there for Uganda and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Uganda and Yugoslav SFR rank globally for maize (corn) — area harvested?
- Uganda ranks 24th and Yugoslav SFR ranks 25th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.