Panama vs Tajikistan: Maize (corn) — Area harvested
Maize (corn) — Area harvested over time
- Panama
- Tajikistan
How they compare
Panama currently reports 22,184 ha against 21,465 ha in Tajikistan, a difference of 719 ha.
Across all 33 years both countries report, Panama has been ahead every year.
Panama ranks 148th and Tajikistan ranks 150th of 222 countries.
Panama has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Panama | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 66,800 ha | 12,692 ha | 54,108 ha | Panama |
| 2000s | 53,095 ha | 22,732 ha | 30,363 ha | Panama |
| 2010s | 55,831 ha | 15,328 ha | 40,503 ha | Panama |
| 2020s | 36,004 ha | 17,702 ha | 18,302 ha | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — area harvested, Panama or Tajikistan?
- Panama, at 22,184 ha against 21,465 ha in Tajikistan as of 2024.
- What is the difference in maize (corn) — area harvested between Panama and Tajikistan?
- 719 ha, with Panama ahead.
- How many years of comparable data are there for Panama and Tajikistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Panama and Tajikistan rank globally for maize (corn) — area harvested?
- Panama ranks 148th and Tajikistan ranks 150th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.