Kenya vs Russia: Maize (corn) — Area harvested
Maize (corn) — Area harvested over time
- Kenya
- Russia
How they compare
Kenya currently reports 2.41 million ha against 2.39 million ha in Russia, a difference of 23,670 ha.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Kenya ahead.
Kenya ranks 21st and Russia ranks 22nd of 222 countries.
Across the 4 decades both report, Kenya averaged higher in 2 and Russia in 2.
Head to head by decade
| Decade | Kenya | Russia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.47 million ha | 636,054 ha | 829,701 ha | Kenya |
| 2000s | 1.66 million ha | 918,049 ha | 743,304 ha | Kenya |
| 2010s | 2.16 million ha | 2.25 million ha | 88,781 ha | Russia |
| 2020s | 2.25 million ha | 2.65 million ha | 394,828 ha | Russia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — area harvested, Kenya or Russia?
- Kenya, at 2.41 million ha against 2.39 million ha in Russia as of 2024.
- What is the difference in maize (corn) — area harvested between Kenya and Russia?
- 23,670 ha, with Kenya ahead.
- How many years of comparable data are there for Kenya and Russia?
- 33 years are reported by both, from 1992 to 2024.
- How do Kenya and Russia rank globally for maize (corn) — area harvested?
- Kenya ranks 21st and Russia ranks 22nd of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.