Jordan vs Suriname: Maize (corn) — Area harvested

Jordan
0 ha
in 2024
Suriname
28 ha
in 2024
Jordan rank
160th
Suriname rank
157th

Maize (corn) — Area harvested over time

  • Jordan
  • Suriname
05001.0k1.5k196119922024

How they compare

Suriname currently reports 28 ha against 0 ha in Jordan, a difference of 28 ha.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Suriname ahead.

Jordan ranks 160th and Suriname ranks 157th of 167 countries.

Across the 7 decades both report, Jordan averaged higher in 3 and Suriname in 4.

Head to head by decade

Decade Jordan Suriname Difference Ahead
1960s 734.33 ha 428.78 ha 305.56 ha Jordan
1970s 285.2 ha 131.2 ha 154 ha Jordan
1980s 207.1 ha 158.5 ha 48.6 ha Jordan
1990s 42 ha 100.8 ha 58.8 ha Suriname
2000s 0 ha 22.1 ha 22.1 ha Suriname
2010s 0 ha 29 ha 29 ha Suriname
2020s 0 ha 15.8 ha 15.8 ha Suriname

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — area harvested, Jordan or Suriname?
Suriname, at 28 ha against 0 ha in Jordan as of 2024.
What is the difference in maize (corn) — area harvested between Jordan and Suriname?
28 ha, with Suriname ahead.
How many years of comparable data are there for Jordan and Suriname?
64 years are reported by both, from 1961 to 2024.
How do Jordan and Suriname rank globally for maize (corn) — area harvested?
Jordan ranks 160th and Suriname ranks 157th of 167 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jordan vs Suriname: Maize (corn) — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/maize-corn-area-harvested/jordan/suriname/

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About this data

Indicator
Maize (corn) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,827 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.