France vs Mali: Maize (corn) — Area harvested
Maize (corn) — Area harvested over time
- France
- Mali
How they compare
Mali currently reports 1.60 million ha against 1.59 million ha in France, a difference of 4,230 ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was France ahead.
France ranks 23rd and Mali ranks 22nd of 167 countries.
France has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | France | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 973,289 ha | 107,564 ha | 865,725 ha | France |
| 1970s | 1.76 million ha | 71,627 ha | 1.69 million ha | France |
| 1980s | 1.79 million ha | 104,679 ha | 1.68 million ha | France |
| 1990s | 1.73 million ha | 234,979 ha | 1.49 million ha | France |
| 2000s | 1.72 million ha | 335,125 ha | 1.39 million ha | France |
| 2010s | 1.60 million ha | 929,894 ha | 670,698 ha | France |
| 2020s | 1.53 million ha | 1.45 million ha | 75,308 ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — area harvested, France or Mali?
- Mali, at 1.60 million ha against 1.59 million ha in France as of 2024.
- What is the difference in maize (corn) — area harvested between France and Mali?
- 4,230 ha, with Mali ahead.
- How many years of comparable data are there for France and Mali?
- 64 years are reported by both, from 1961 to 2024.
- How do France and Mali rank globally for maize (corn) — area harvested?
- France ranks 23rd and Mali ranks 22nd of 167 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.